Frontside 50/50 Energy Bar
Frontside 50/50 Energy Bar

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, frontside 50/50 energy bar. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Frontside 50/50 Energy Bar is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Frontside 50/50 Energy Bar is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have frontside 50/50 energy bar using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Frontside 50/50 Energy Bar:
  1. Make ready 2 cups whole sprouted oats
  2. Make ready 1 cup unsalted nut butter (I use 50/50 almond/peanut butter ;-)
  3. Take 1/3 cup virgin coconut oil
  4. Take 1/3 cup raw honey (maple syrup substitute~vegan option)
  5. Take 1 cup unsweetened coconut shredded or flakes or desiccated
  6. Make ready 1/4 cup chopped nuts (I use walnuts and cashews)
  7. Make ready 1/4 cup dried fruit (I use cranberries, cherries or apricots)
  8. Make ready 1 teaspoon Vanilla extract
  9. Prepare 3/4 cup dark or semi sweet chocolate chips (carob chips work well too as vegan option ;-)
Steps to make Frontside 50/50 Energy Bar:
  1. In sauce pan on low heat add all ingredients EXCEPT CHOCOLATE.
  2. Turn of heat and add chocolate…
  3. Put mixture into 9x9 pan, either lined with parchment paper or foil.
  4. Put Mix in place
  5. Refrigerate 4 hours or more.
  6. Keep refrigerated in sealed container until ready to serve.
  7. I actually individually wrap in parchment paper so hubby can take to work or to skatepark 🏂

So that’s going to wrap it up with this special food frontside 50/50 energy bar recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!