Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, herb crusted pork tenderloin. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Herb Crusted Pork Tenderloin is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Herb Crusted Pork Tenderloin is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook herb crusted pork tenderloin using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Herb Crusted Pork Tenderloin:
- Make ready 2 lb pork tenderloin
- Prepare 1 tbsp salt
- Prepare 2 tsp black pepper
- Get 2 tbsp olive oil
- Prepare 4 garlic cloves crushed
- Get 2 tsp dried rosemary
- Prepare 1 tsp dried thyme
- Prepare 1 tsp dried basil
Steps to make Herb Crusted Pork Tenderloin:
- Preheat oven to 425° F
- Mix all ingredients except for pork in a small bowl.
- Rub mixture on meat with your fingers. Massage it into pork making sure all meat is covered.
- Place pork on a roasting pan. Cook for 25-30 min or until internal temperature reaches 155° F.
- Remove from oven and let rest about 10 min. (It will continue to cook while resting.)
- Slice and serve.
So that’s going to wrap this up with this exceptional food herb crusted pork tenderloin recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
