Pickled Red Onion (2 Ingredients)
Pickled Red Onion (2 Ingredients)

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, pickled red onion (2 ingredients). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Pickled Red Onion (2 Ingredients) is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Pickled Red Onion (2 Ingredients) is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have pickled red onion (2 ingredients) using 2 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pickled Red Onion (2 Ingredients):
  1. Make ready 1 red onion
  2. Make ready Distilled white vinegar
Steps to make Pickled Red Onion (2 Ingredients):
  1. Sterilize a jar of your choice. I do this by boiling or steaming it for 10-15 minutes. Dry it first.
  2. Peel the onion. Slice it thinly. Put it on the jar.
  3. Add distilled white vinegar until it fills 2/3 of the jar. Put the cap on.
  4. Shake the jar a few times. After an hour or two, put it on the fridge. Enjoy it the following day!

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