Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, parmesan-herb bread. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Parmesan-Herb Bread is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Parmesan-Herb Bread is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook parmesan-herb bread using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Parmesan-Herb Bread:
- Make ready 2 onions, sliced
- Take 4 tbsp olive oil (use the amount needed depending on the size of your onions)
- Make ready 3/4 cup sour cream
- Get 1/2 cup vegetable oil
- Take 2 large eggs
- Make ready 1 3/4 cup all-purpose flour
- Prepare 1/2 cup grated parmesan cheese
- Take 1 tbsp granulated sugar
- Make ready 2 tsp rosemary
- Make ready 2 tsp thyme
- Get 1 1/2 tsp baking powder
- Get 1 1/2 tsp lemon zest
- Prepare 1/2 tsp salt
- Get 1/2 tsp ground black pepper
- Prepare 1/4 tsp baking soda
Steps to make Parmesan-Herb Bread:
- Preheat oven to 350°F and line a loaf pan with parchment paper, leaving an overhang on two sides; coat well with cooking spray.
- Caramelize the onions in the olive oil over medium-low heat, about 30 minutes.
- Whisk together the sour cream, vegetable oil and eggs.
- Separately, whisk together flour, parmesan, sugar, rosemary, thyme, baking powder, lemon zest, salt, pepper and baking soda; add the onions.
- Fold wet ingredients into the dry ingredients.
- Add the batter to the prepared pans and bake 40-50 minutes or until a toothpick inserted into the center comes out clean. Cool on a wire rack.
So that is going to wrap this up with this special food parmesan-herb bread recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!