Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, grasshopper pie. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Set a small handful of crumbs aside to sprinkle over the finished pie. Pour the rest into a pie pan and press into the bottom and up the sides of the pan. Her version is made with marshmallows in the filling (skip the gelatin!) and an Oreo cookie crust.
Grasshopper Pie is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Grasshopper Pie is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have grasshopper pie using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Grasshopper Pie:
- Take 16 Oreo cookies
- Prepare 3 tablespoons butter
- Prepare 16 marshmallows
- Get 3 tablespoons creme de menthe
- Get 3 tablespoons white creme de cocoa
- Get 1/3 cup milk
- Take 1/2 pint cream
Let that tension go, you deserve it. Mint ice cream with fudge swirls and crème filled cookie pieces. How can you improve on one of the greatest cocktails around? Turn it into food of course!
Steps to make Grasshopper Pie:
- Crush Oreo cookies with melted butter. Line buttered pie tin to form a crust.
- Melt marshmallows in milk. Let cool and add creme de menthe and creme de cocoa.
- Whip cream. Then slowly add cooled marshmallow mix to cream. Pour into pie shell. Sprinkle Oreo crumbles on top for decoration. Freeze.
There's Oreos, marshmallows, mint (of course!) and one very. I will state for the record that I though this pie was wonderful. The texture is creamy and melts in your mouth. DIRECTIONS Place wafer crumbs in large bowl, then stir in butter until evenly moist. I knew I had to make it!
So that’s going to wrap it up for this special food grasshopper pie recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!