Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, hearty lamb shank soup. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Hearty Lamb Shank Soup is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Hearty Lamb Shank Soup is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook hearty lamb shank soup using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Hearty Lamb Shank Soup:
- Make ready 3 tbsp oil
- Take 4 Lamb Shanks
- Make ready 2 onions, peeled and chopped
- Take 2 clove garlic, roughly chopped
- Get 2 celery stalks sliced
- Get 2 carrots chopped
- Take 1 small parsnip, chopped
- Make ready 1 tbsp rosemary ,chopped
- Make ready 8 cup beef stock
- Get 1 salt and pepper to taste
- Get 2 can cannellini beans
- Prepare 1 cup frozen peas
Steps to make Hearty Lamb Shank Soup:
- Heat 1 tablespoon of the oil in a large frypan over a moderate heat and brown the shanks all over.
- Heat the remaining oil in a saucepan and gently cook the onions, garlic, celery,parsnip and rosemary until the onion is tender but not coloured.
- Remove the shanks from the frypan and add them to the vegetables in the saucepan. Pour over the beef stock, season with salt and pepper, simmer covered, for 1 1/2 hours until the meat is falling off the bones.
- Set the soup aside to cool. Skim any excess fat off the surface and flake the meat from the shanks, discarding the fat but leaving the bones, if you wish.
- Reheat the soup and add the beans and peas and simmer for 20 minutes before serving.
So that’s going to wrap it up with this exceptional food hearty lamb shank soup recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!