Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, chicken livers and onions. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Chicken Livers and Onions is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Chicken Livers and Onions is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook chicken livers and onions using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Livers and Onions:
- Take 1 container chicken livers
- Make ready 3-4 cloves minced garlic
- Prepare 1 small/medium white onion (Leave in circles)
- Make ready 1 tsp garlic powder
- Make ready 1/4 tsp black pepper
- Take 1/2 tsp salt
- Prepare 1/2 tsp ranch seasoning
- Prepare Couple dashes dried parsley
Steps to make Chicken Livers and Onions:
- Add livers to pan.
- Add all the onions and garlic and all the spices.
- On medium heat cook until very light pink. Add parsley for finishing touches.
So that’s going to wrap it up for this special food chicken livers and onions recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
