Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, jelly cake. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Jelly Cake is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Jelly Cake is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have jelly cake using 2 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Jelly Cake:
- Prepare 1 packet weikfield jelly crystals
- Make ready 3 cup water
Steps to make Jelly Cake:
- Pull out the small Premix sachet from the Weikfield Jelly Crystals pack.
- Mix the contents of the Weikfield Jelly Crystals pack and Premix sachet in a bowl.
- Take a bowl add 500ml water and Boil it.
- Allow it to cool for 1-2 minutes.
- Pour the hot water into the bowl containing the Weikfield Jelly Crystals and Premix.
- Stir until completely dissolved.
- The jelly sets at room temperature in 45 minutes now take out jelly in a serving plate.
- Refrigerate it before serving.
So that is going to wrap it up with this special food jelly cake recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
