Stir fried Leek with Fish Maw & Pork.
Stir fried Leek with Fish Maw & Pork.

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, stir fried leek with fish maw & pork.. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Stir fried Leek with Fish Maw & Pork. is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Stir fried Leek with Fish Maw & Pork. is something which I’ve loved my whole life.

Fish maw actually is the air bladder in a fish, and is a kind of high-protein low-fat food. It has been known among Chinese for its tonic value, believing Basically, there are two types of dried fish maws, fried and non-fried. The type of fish maw used for this recipe is fried.

To get started with this particular recipe, we have to prepare a few ingredients. You can have stir fried leek with fish maw & pork. using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Stir fried Leek with Fish Maw & Pork.:
  1. Get 1 Fish Maw.
  2. Take 1 Leek.
  3. Prepare 100 grams Sliced Pork. Alternatively use chicken meat.
  4. Prepare 1 Shrimp (Optional).
  5. Get 1 Salt.
  6. Make ready 1 tbsp Oyster Source.
  7. Make ready 5 Sliced Ginger.
  8. Take 2 clove Chopped Garlic.
  9. Get 2 Dried Mushrooms.
  10. Take 400 ml Water.
  11. Take 2 tbsp Cooking Oil.
  12. Prepare 1 tsp Light Soy Sauce.
  13. Make ready 2 tsp Cornstarch.

Vælg mellem et stort udvalg af lignende scener. Stir-fried Grouper Fish with Vegetables Set. Steamed glutinous rice in lotus leaf, steamed sesame peanut buns, steamed fresh shrimp dumplings, steamed minced pork dumplings with crab roe, steamed pork, radish dumplings in chiu chow style, steamed chicken with fish maw and mushroom. Fresh fish maw is cleaned, dried and occasionally deep-fried.

Instructions to make Stir fried Leek with Fish Maw & Pork.:
  1. Soak the fish maw & dried mushroom. Cut the fish maw into square pieces & slice the dried mushroom into thin sliced. Marinate the pork with cornstarch & light soy sauce.
  2. Added 2 tablespoons of cooking oil into the wok at medium heat. Fried the garlic and ginger until fragrance.
  3. Add pork & mushroom cook for about 1min.
  4. Put in the leek & fish maw. Cook for 3 min.
  5. Prepare the source with cornstarch, oyster source & water.
  6. Pour the source into the mixture & cook until boiling. You may add the shrimps(Optional) at this stage.
  7. Simmer for 3 min & get ready to serve.

A quick search on Internet described it as almost tasteless which I disagree. Fish maw soup (鱼漂汤) is a homely dish. I have been taking regular short road trips to Malacca (view food pics on my instagram) I've not made my own fried fish maw from scratch before since they are readily available. The challenge when cooking with leeks is that they are almost always dirty. When leeks are grown, soil is piled up around them, so that more of the leek is hidden from the sun, and therefore lighter in color and more tender.

So that is going to wrap it up for this special food stir fried leek with fish maw & pork. recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!