Buckeye Pie
Buckeye Pie

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, buckeye pie. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Buckeye Pie is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Buckeye Pie is something which I’ve loved my entire life.

Buckeye is one of our favorite dessert profiles—I mean, who ever said that chocolate and peanut butter was a bad combination?! This pie version of buckeye balls candy has a chocolate wafer crust, a sweet and creamy peanut butter filling, and is covered with a chocolate ganache. It's unbeatable: The Buckeye's combination of salty-sweet peanut butter and rich chocolate is so good, we couldn't stop ourselves from making it into a pie.

To begin with this recipe, we must prepare a few components. You can have buckeye pie using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Buckeye Pie:
  1. Take 20 oreos, crushed
  2. Take 3 tbsp butter, melted
  3. Get 1/2 cup butter, room temp
  4. Make ready 1 2/3 cup creamy peanut butter
  5. Take 1 1/4 cup powdered sugar
  6. Get 1 tsp Kosher salt
  7. Prepare 1/2 tsp pure vanilla extract
  8. Take 1 1/2 cup chocolate chips
  9. Prepare 3/4 cup heavy cream

Game description: Wanna learn how to make Buckeye Pie? It's a really delicious dessert, and it's really simple to make. Buckeye Pie Bites are named for the buckeye candies, which are peanut butter balls dipped in chocolate. The name comes from their resemblance to the nut of the buckeye tree.

Instructions to make Buckeye Pie:
  1. Combine Oreos with melted butter, stir until all crumbs are moistened. Press and shape into pie dish
  2. Combine room temp butter, peanut butter, powdered sugar, salt, and vanilla. Stir until smooth and creamy. Spread mixture over pie crust and place dish in freezer while you make ganache.
  3. Place chocolate chips in a heat proof bowl. In a small sauce pan over medium heat, heat heavy cream until it begins to simmer. Pour over chocolate and let sit 5 minutes before stirring until smooth.
  4. Pour ganache over peanut butter and smooth. Refrigerate until set, about one hour.
  5. Serve!!

This pie version of buckeye balls candy has a chocolate wafer crust, a sweet and creamy peanut butter filling, and is covered with a chocolate ganache. It is a very good summer dessert. Pour pudding into the two pies and spread out evenly. Spread remaining whipped topping over top of the two pies. So, you know in my previous post how I told you about making hundreds and hundreds of buckeyes?

So that is going to wrap it up for this special food buckeye pie recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!