Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, dr. pepper jalapeño beef jerky. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Dr. Pepper Jalapeño Beef Jerky is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Dr. Pepper Jalapeño Beef Jerky is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook dr. pepper jalapeño beef jerky using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Dr. Pepper Jalapeño Beef Jerky:
- Take 2 cups Dr Pepper
- Take 1 tablespoon Worcestershire sour sauce
- Take 2 tablespoon salt
- Take 2 tablespoons pepper
- Make ready 1 tablespoon onion powder
- Prepare 1 tablespoon garlic powder
- Make ready 2 diced jalapeños
- Prepare Then slice jerky meat or deer meat
Steps to make Dr. Pepper Jalapeño Beef Jerky:
- Mix all ingredients well and make marinara
- Put marinara sauce in a 1 gallon Ziploc bag with the meet make sure all meat is covered well refrigerate overnight
- Drain liquid and pat dry on paper towels. Place on wire rack let set out for 20-30 mins before placing in oven, smoker, dehydrator, or foodie
- For smoker - 3 hrs at 170
- Can do in oven or a food hydrator. (I did this an the ninja foodie and in the summer will be doing in the smoker.)
- When doing in oven Burp the oven, - open oven and close it a few times to circulate the air, and let new air in. (do it fast so it’s kinda like a fan, but not to fast where you break the oven lol) Also Rotate racks.
So that’s going to wrap it up with this exceptional food dr. pepper jalapeño beef jerky recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!