Custard jelly
Custard jelly

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, custard jelly. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Custard with jelly Recipe by Very Tasty. Multi Layered Custard recipe by Very Tasty. Very simple and easy recipe by VERY TASTY.

Custard jelly is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Custard jelly is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have custard jelly using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Custard jelly:
  1. Prepare 500 gram milk
  2. Take 1 packet jelly
  3. Prepare 5 TBS custard Powder
  4. Take Shuger to taste

Custard And Jelly is a very popular recipe. Learn how to make/prepare Custard And Jelly by following this easy recipe. The brand revolves around a line of child- inspired. The classic flavour combination takes centre stage in this wobbly pudding with creamy and fruity set layers.

Instructions to make Custard jelly:
  1. Milk ko boil krlen ab ek bowl me custard Powder desolve Kar ke milk me add karein
  2. Spoon braber chalty rahy
  3. Thik ho jay to flam off kerden ab 1 cup water me jelly ko cook karein or ice cubes ke cover me firdge me Rakh Kar jmalen
  4. Sarving bowls me Nikal Kar thanda karein jelly se garnish karein or serve karein

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