Spicy Salmon w/ Lemon Pepper Pasta
Spicy Salmon w/ Lemon Pepper Pasta

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, spicy salmon w/ lemon pepper pasta. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Spicy Salmon w/ Lemon Pepper Pasta is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Spicy Salmon w/ Lemon Pepper Pasta is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have spicy salmon w/ lemon pepper pasta using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Spicy Salmon w/ Lemon Pepper Pasta:
  1. Get Lemon Pepper Pasta
  2. Make ready 1/2 cup Rainbow Pasta
  3. Take 1 1/2 Cup Water
  4. Prepare 1/2 lime juice, squeezed and zested
  5. Get to taste Salt and Pepper
  6. Take 1 tbsp Olive Oil
  7. Prepare 1/2 tbsp Butter, unsalted
  8. Make ready 1/8 Cup Onion Diced
  9. Get 1/8 Cup Matchstick Carrots
  10. Prepare 1 tsp Parsley flakes
  11. Make ready Spicy Salmon
  12. Make ready 12 oz Salmon
  13. Prepare 1 tbsp Butter, unsalted
  14. Make ready 1 tsp Cayenne Pepper
  15. Get 1 tsp Paprika
  16. Make ready Salt and Pepper
  17. Make ready 1/2 Lime juice, squeezed and zested
Steps to make Spicy Salmon w/ Lemon Pepper Pasta:
  1. In a sauce pan bring water, olive oil, and dash of salt to a boil. Add pasta and stir until aldente. Drain, rinse in cold water. Add salt, pepper, and lemon juice and mix. Set aside to cool.
  2. Pat down boy side of salmon to remove outer juices. Add salt, pepper, paprika, and cayenne pepper and dry rub both sides.
  3. In a skillet over medium heat, add butter as it heats to prevent over burning (using it to sauce the salmon). Add salmon and sear for 4-6 minutes saucing frequently (watch side of salmon to make sure about 1/2 of it cooks), and flip. Repeat for 2-3 minutes. Add lemon juice to the sauce and continue to spoon over salmon.
  4. About halfway on the flip side, add in carrots and onion to sauté in the sauce.
  5. Plate pasta and salmon. Top pasta with carrot and onion, add dash of zest. Top salmon parsley flakes, top with with slice of lemon cut in half.
  6. Serve and enjoy!

So that is going to wrap it up for this special food spicy salmon w/ lemon pepper pasta recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!