Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, oats ladoo. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Oats Ladoo is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Oats Ladoo is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook oats ladoo using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Oats Ladoo:
- Prepare 2 cups oats
- Take 2 cups makhana (fox nuts)
- Make ready 1/4 cup almonds
- Get 3 tbsp pumpkin seeds
- Prepare 3 tbsp alsi (flaxseeds)
- Get 3 tbsp melon seeds
- Prepare 1/4 cup sesame seeds
- Get 3-4 elaichi (cardamon)
- Get 1 cup + 2 tbsp ghee
- Get 2 cups +1/4 cup jaggery
Steps to make Oats Ladoo:
- Take 2 cups oats and dry roast it for 8-10 mins on low flame.
- Dry roast makhana and keep aside.Roast till it becomes crispy.
- Dry roast alsi, pumpkin seeds, almonds, melon seeds, sesame seeds and keep aside.
- Take everything together in a bowl.
- In a grinder grind everything to a fine powder. Add elaichi also while grinding.
- Take some mixture along with jaggery and grind it nicely and mix with the remaining mixture and mix well with hands.
- Add warm ghee little at a time and mix well and make ladoos. Let it dry completely. Then store it in an airtight container. These ladoos are very healthy.
So that’s going to wrap this up with this exceptional food oats ladoo recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
