Parsley Naan bread
Parsley Naan bread

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, parsley naan bread. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Parsley Naan bread is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Parsley Naan bread is something that I have loved my entire life.

Indian bread with rosemary, garlic and olive oil.. This bread is great to snack on as is, yet the possiblities are endless. Serve with fresh sliced tomatoes and basil, as toast with.

To get started with this recipe, we have to first prepare a few ingredients. You can cook parsley naan bread using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Parsley Naan bread:
  1. Take 3 cups flour
  2. Make ready 1/3 cup parsley flakes
  3. Prepare 1/3 cup butter
  4. Take 1 teaspn baking soda
  5. Get 1 tblspn yeast
  6. Prepare 1 tblspn sugar
  7. Make ready 1 teaspoon salt

Check out my Wheat Naan, Garlic Naan, Butter Naan Recipes. Traditionally naan bread are made I added some coriander in this naan to make it more flavourful. You can add whatever makes you fancy. From how to get that crunchy surface on paratha to our favourite stuffed breads.

Instructions to make Parsley Naan bread:
  1. Here is all the proceeds ingredients
  2. In a bowl mix all dry ingredients,pure water little by little to make a dough
  3. Add butter gradually and knead for 5 minutes
  4. Divide the dough into 7 pieces,dust some flour and cover until double in size
  5. Roll and preheat butter in a pan
  6. Fry at low heat add some butter at the top and turn the other side until golden in brown
  7. Enjoy with ur favorite sauce or soup😋

Bread Bun Pan Bread Bread Rolls Bread Baking Bread Pizza Knead Bread Recipe No Knead Bread Recipes Crockpot Recipes Plain Naan Garlic Naan Fresh Coriander Catering Spicy Oven. Soft Afghan Naan Bread, a homemade naan bread recipe perfect for any kind of stew or curry. This Afghan naan bread has become our favorite homemade naan, I have made it countless times and it. On the parsley, yes, my grandma had tons of it growing, and it seemed to be in everything, mixed with bulghur, in yoghurt and chicken stock soups, losh kebab, etc. There is some variation in Armenian.

So that is going to wrap it up for this special food parsley naan bread recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!