Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, deep fried parsnip peels. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Deep Fried Parsnip Peels is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Deep Fried Parsnip Peels is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook deep fried parsnip peels using 3 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Deep Fried Parsnip Peels:
- Prepare Parsnip peels
- Make ready to taste Salt
- Take Vegetable oil, for frying
Instructions to make Deep Fried Parsnip Peels:
- Pre-wash the parsnips before peeling.
- Line a bowl with kitchen roll and peel the parsnips into the bowl as you go along.
- Heat up the fryer and toss the peels into the fryer. Don't over load it, cook in batches if needed. Fry for about a minute or until the parsnips are golden brown and crispy.
- Line a dish with kitchen roll again and toss in the cooked parsnip peels.
- Season with salt and enjoy.
So that’s going to wrap it up for this exceptional food deep fried parsnip peels recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
