Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, honey glazed carrots & parsnips. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Honey Glazed Carrots & Parsnips is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Honey Glazed Carrots & Parsnips is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have honey glazed carrots & parsnips using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Honey Glazed Carrots & Parsnips:
- Get 500 g carrots
- Get 500 g parsnips
- Make ready 2 tablespoons olive oil
- Take 4 tablespoons honey
- Get pinch sea slat
Instructions to make Honey Glazed Carrots & Parsnips:
- Preheat the oven to 200ºC.
- Peel and slice the carrots and parsnips into roughly equally sized pieces.
- Mix together the oil, honey and salt in a large bowl.
- Add the sliced carrots and parsnips to the bowl, and mix together in the bowl until they're evenly coated.
- Place the vegetables on a baking tray, spreading them as evenly as possible.
- Roast for 45 minutes, or until the edges are nicely browned.
So that’s going to wrap this up with this special food honey glazed carrots & parsnips recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
