Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, my deep fried parsnip crisp. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
My Deep Fried Parsnip Crisp is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. My Deep Fried Parsnip Crisp is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook my deep fried parsnip crisp using 3 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make My Deep Fried Parsnip Crisp:
- Take 2 whole parsnips, peeled and ends chopped
- Prepare 1 Sea Salt
- Make ready 1 pints Veg oil
Steps to make My Deep Fried Parsnip Crisp:
- Peel parsnips
- Run them under cold tap water and dry.
- With the potato peeler, dig in to get a thicker shavings of parsnip
- Heat the veg oil in a deep fryer, until really hot
- Add a few at a time in the deep fryer quick shake, and fry for about 3-4 minutes
- When done shake off excess oil and put on kitchen roll paper to drain
- Add a good helping of Sea Salt and add to serving dish
- You could add black pepper or a little paprika to them or lemon pepper is good also
So that’s going to wrap this up for this exceptional food my deep fried parsnip crisp recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
