Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, mashed parsnips. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Mashed Parsnips is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Mashed Parsnips is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook mashed parsnips using 4 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Mashed Parsnips:
- Prepare 8 large parsnips
- Take salt
- Make ready 1 knob of butter
- Take pinch freshly ground black pepper
Steps to make Mashed Parsnips:
- Peel the parsnips and cut length ways then in half.
- Bring to the boil in a pot of salted water.
- Boil for around 15 minutes or until done.
- Drain well.
- Mash the parsnips and add back into the pot.
- Add a knob of butter, a pinch of salt and the black pepper. Stir well.
- Stir the mash over a low heat.
- Check seasoning is to your liking.
- Serve immediately.
So that is going to wrap it up for this special food mashed parsnips recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
