Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, steak and spring herbs. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Steak and Spring Herbs is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Steak and Spring Herbs is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have steak and spring herbs using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Steak and Spring Herbs:
- Make ready 2 large red potatoes
- Get 1/2 medium Yellow pepper
- Prepare 1 tbsp Tarragon
- Get 1 tbsp Fresh parsley
- Get 1/3 cup Fresh Parmesan cheese
- Make ready 1 tbsp Fresh cracked pepper
- Take 1/2 lb Choice boneless beef sirloin tip steak thin cut
- Prepare 6 medium Sliced Asparagus spears
- Prepare 1/2 bunch Chopped Green onions
- Take 4 slice Cooked bacon crunched up
Steps to make Steak and Spring Herbs:
- In a large skillet saute sliced potatoes for 5 minutes
- Now add asparagus yellow peppers and green onions tarragon and cracked black pepper. Cover and cook for an additional 5 minutes, at this point at the sliced sirloin
- Make some bread for the side
- Plate with vegetables first adding thin sliced steak a top, sprinkle with parsley and Parmesan cheese and enjoy
- sprinkle crunched up bacon across the top of the steaks
So that’s going to wrap this up with this exceptional food steak and spring herbs recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!