Chicken Stir Fry With Vegetables and Kaffir Lime Leaves
Chicken Stir Fry With Vegetables and Kaffir Lime Leaves

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, chicken stir fry with vegetables and kaffir lime leaves. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Chicken Stir Fry With Vegetables and Kaffir Lime Leaves is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Chicken Stir Fry With Vegetables and Kaffir Lime Leaves is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have chicken stir fry with vegetables and kaffir lime leaves using 16 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Stir Fry With Vegetables and Kaffir Lime Leaves:
  1. Make ready 400 grams chicken thigh, cut into strips
  2. Take 4-5 tbsp corn flour
  3. Prepare 1 tsp turmeric
  4. Make ready 1 tsp chilli powder
  5. Make ready 1/2 tsp sesame oil
  6. Make ready Mix all above and marinade for an hour
  7. Get 3 garlic cloves, minced
  8. Get 1 medium onion sliced
  9. Get 5-6 lime leaves
  10. Take 4 bird eye chillies, bruised
  11. Take 1 red pepper, julienned
  12. Make ready 2 tbsp oyster sauce
  13. Get 4 tbsp chilli paste or sambal paste
  14. Prepare 2 tbsp thick soya sauce
  15. Make ready 1 tbsp honey
  16. Get Salt
Instructions to make Chicken Stir Fry With Vegetables and Kaffir Lime Leaves:
  1. Heat 1/4 cup of vegetable oil then shallow fry the marinated chicken till cooked through and crispy. Set aside.
  2. Using the same wok discard the oil but take 2 tbsp and fry the garlic till fragrant then add in the blended chillies. Add 1/3 cup of water and let cook till oil separates.
  3. Add in the lime leaves, oyster sauce, soya sauce, honey, bird eye chilli and salt. Stir to mix and let it simmer till slightly thick.
  4. Turn the heat high and now add in the red pepper and saute for 30 seconds then add in the chicken and sliced onion. Give it one good stir and take it off the heat. Serve immediately.

So that’s going to wrap it up for this exceptional food chicken stir fry with vegetables and kaffir lime leaves recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!