lemon chicken and herb rice
lemon chicken and herb rice

Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, lemon chicken and herb rice. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Kind friends surrounded my not-so-little-family with food Staring right in front of me were beautiful herbs (like what was on that original lemon herb chicken my friend brought) and free range chicken legs. Chicken seared in lemon and herbs proves that good taste does not always depend on a lot of ingredients. The chicken breasts turned out very moist and perfectly seasoned, and the rice was just right with a light lemon flavor.

lemon chicken and herb rice is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. lemon chicken and herb rice is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook lemon chicken and herb rice using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make lemon chicken and herb rice:
  1. Get 3 chicken breast
  2. Take 1 can cream of chicken soup
  3. Make ready 1 box herb rice
  4. Get 2 lemons
  5. Make ready 1 box panko bread crumbs

Take the chicken in a bowl and coat generously with the Lemon and herb sauce or marinade. What makes this lemon rice so special, you might ask? Well, it's like cooking the rice in triple strength chicken stock because the chicken is cooked ON TOP of the rice. So it gets the full benefit of all the juices from the chicken seeping into it while it cooks.

Instructions to make lemon chicken and herb rice:
  1. preheat oven to 350°
  2. mix together herb rice, c.o.c.soup, juice from 1 lemon and 2 cups of water in backing dish
  3. lay chicken on top of rice mixture then add panko bread crumbs on top of chicken.
  4. cook 45 minutes or until chicken is cooked thoroughly and crumbs are brown.

This roast chicken is foolproof and fantastic. Plus, it's versatile enough for a weeknight dinner or weekend dinner party. While rice is cooking assemble kabobs as desired and When rice is finished cooking, and in juice and zest of the other half of lemon and the remaining half of the herbs. Juicy lemon herb chicken breasts are the perfect easy protein and perfect for quick cooking. These lemon herb chicken breasts are a regular in our house because they are so good and they are so versatile.

So that is going to wrap it up with this special food lemon chicken and herb rice recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!