Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a special dish, tuna mushroom linguine. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Tuna Mushroom Linguine is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Tuna Mushroom Linguine is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook tuna mushroom linguine using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Tuna Mushroom Linguine:
- Prepare Linguine
- Make ready Canned tuna
- Make ready Mushroom
- Get Garlic
- Take Black pepper
- Make ready Basil
- Prepare Olive oil
- Take Salt
- Prepare Water
Instructions to make Tuna Mushroom Linguine:
- Put linguine in a pan of boiling water. Pour salt generously. Let it be for around 8 minutes.
- Meanwhile, prepare the other ingredients: mushrooms, garlic, and tuna.
- Saute garlic with olive oil.
- Mix in the prepared mushrooms and tuna.
- Add linguine, black pepper, and basil. Mix them well for a few minutes.
- Ready to be served.
So that is going to wrap this up for this special food tuna mushroom linguine recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
