Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, mediterranean chickpea salad. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Mediterranean Chickpea Salad is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Mediterranean Chickpea Salad is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook mediterranean chickpea salad using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mediterranean Chickpea Salad:
- Take 1 lemon
- Make ready 2 cloves garlic (mince)
- Make ready 6 tbsp extra virgin olive oil
- Make ready 1/2 tsp oregano
- Make ready 1/2 tsp salt
- Get 1/4 tsp pepper
- Make ready 2 cans chickpeas
- Make ready 1 cucumber
- Make ready 2 tomatoes
- Take 1 yellow bell pepper
- Prepare 1 green bell pepper
- Prepare 4 oz crumbled feta cheese
Steps to make Mediterranean Chickpea Salad:
- Juice the lemon.
- Combine lemon juice, olive oil, garlic, oregano, salt, and pepper in a small bowl and mix with a whisk or fork until well blended.
- Open both cans of chickpeas. Drain and rinse chickpeas. Pour into large mixing bowl. Add the lemon dressing and stir to coat.
- Dice tomatoes, cucumber, and bell peppers. Add to the chickpeas.
- Add crumbled feta cheese and stir until everything is well coated with dressing and mixed.
So that is going to wrap it up for this special food mediterranean chickpea salad recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
