Wheat flour samosa (aatey ke samosey)
Wheat flour samosa (aatey ke samosey)

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, wheat flour samosa (aatey ke samosey). It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Wheat flour samosa (aatey ke samosey) is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Wheat flour samosa (aatey ke samosey) is something which I’ve loved my whole life. They’re fine and they look wonderful.

Healthy and Tasty wheat flour samosa. Please Like this video and Subscribe our channel - My Pride India Credit for music to: "Sappheiros - Embrace [Chill]. Easy No Dough Tortilla SamosaFoods and Flavors by Shilpi.

To begin with this recipe, we must first prepare a few ingredients. You can have wheat flour samosa (aatey ke samosey) using 22 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Wheat flour samosa (aatey ke samosey):
  1. Take 2 cups wheat flour,
  2. Get 1 tbsn salt
  3. Take 1 tbsn turmeric
  4. Take 1 cup warm water
  5. Prepare 1 tbsn yeast (this is for dough)
  6. Prepare Half kg mutton mince
  7. Take 1 onion
  8. Make ready 1 tomate
  9. Take 2 tbsn ginger garlic and Chilli paste
  10. Take 4 green chillies
  11. Make ready 1 tbsp red chilli powder
  12. Prepare 1tsp Turmeric
  13. Prepare 1 tbsn salt
  14. Get 1/2 peas (this for mince)
  15. Take Tamarind chutney/ sauce
  16. Take 1/2 cup tamarind soaked in half cup warm water
  17. Make ready 7 Kashmiri red
  18. Prepare Chillies (less heat)
  19. Make ready 1 tsp cumin seeds
  20. Get 2 cloves garlic
  21. Take 1 tsp cumin
  22. Make ready 1 tsp salt

Photo about Indian traditional Street Food Samosa, Samosa Made of Fine wheat Flour, Potato, pea, and indian spices. Image of nutrient, board Samosa delicious pastry on a plate with tomatoes and lettuce. Samosa - Deep Fried patty Filled with potato & vegetables. Samosa Recipe-Traditional Potato Samosa Recipe-How to make Samosa.

Instructions to make Wheat flour samosa (aatey ke samosey):
  1. First knead the dough,make a soft dough, and cover with wet cloth and keep in warm place.now heat 2 tbsn oil in pan add the sliced onion and cumin, mix now add ginger garlic and chilli paste them mutton mince and salt,mix well,add all in pic3 and cook well.
  2. Now add peas and simmer 2 mins and let it cool and add few coriander leaves. Now grind all in pic 2 this is tamarind chutney/sauce to go with it.after grind add salt,mix and ready.
  3. Now take a wet cloth,take a small ball of dough, place it flat with dip ur hand in water now add the filling and close it with help of cloth.. Please watch my #youtube blog..Tanvi.s 25 yummy food blog.
  4. Now deep fry them.. serve hot with tamarind chutney/sauce(made 18)

In a bowl mix together all purpose flour, salt and oil nicely with your finger tips. The flour should be well mixed with the oil. Whole Wheat Jaggery Cake-Healthy Wheat Cake-Atta Cake Recipe. Pies samosas, street food in Kathmandu. Same Series: Indian Traditional Street Food Kachori, Kachori Made of Fine wheat flour, mogar dal and indian spices.

So that’s going to wrap it up with this special food wheat flour samosa (aatey ke samosey) recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!