Wine Jelly
Wine Jelly

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, wine jelly. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Wine Jelly is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Wine Jelly is something that I have loved my entire life.

This jelly is a lovely accompaniment to crackers and cream cheese. You can use any kind of wine, red or white. Wine jelly is exactly what it sounds like: jelly made out of wine.

To begin with this recipe, we have to first prepare a few ingredients. You can have wine jelly using 14 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Wine Jelly:
  1. Take Red Wine Jelly
  2. Get 200 g Red Wine
  3. Get 100 g Water
  4. Prepare 60 g Sugar
  5. Get 7 g Gelatin Powder
  6. Get 21 g Water
  7. Get White Wine Jelly
  8. Get 300 g White Wine
  9. Get 150 g Water
  10. Get 90 g Sugar
  11. Prepare 10 g Gelatin Powder
  12. Get 30 g Cold Water
  13. Take Quantities for Exterior
  14. Get Fruits As you like

This was the other product of my weekend DIY'ing in the kitchen and I'll Christmas is Coming - Red Wine Jelly. This article explains how to make a wonderful jelly for wine lovers. Learn to make this awesome and versatile jelly at home. A wide variety of wine jelly options are available to you, such as flavor, feature, and certification.

Instructions to make Wine Jelly:
  1. Red Wine Jelly
  2. Pour the cold water into the gelatin powder and stir well. Store in the fridge until ready to use.
  3. Add the water and sugar to a medium saucepan and bring to a boil.
  4. Remove from heat. Add the gelatin solution to the saucepan and stir until it melts completely.
  5. Pour the red wine into the medium saucepan and stir well.
  6. Pour the white wine solution into the glasses. Add some fruits and keep in the fridge until solid.
  7. White Wine Jelly
  8. Pour the cold water into the gelatin powder and stir well. Store in the fridge until ready to use.
  9. Add the water and sugar to a medium saucepan and bring to a boil.
  10. Remove from heat. Add the gelatin solution to the saucepan and stir until it melts completely.
  11. Pour the white wine into the medium saucepan and stir well.
  12. Let cool in cold water until it reaches under 30C (see picture).
  13. Pour the white wine solution into the glasses.
  14. Decorate as you like.

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So that’s going to wrap it up for this special food wine jelly recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!