Vegan Roast dinner pie - all of the delicious flavours of roast dinner (but vegan and in a pie ๐ŸŒฑ๐Ÿ˜‹
Vegan Roast dinner pie - all of the delicious flavours of roast dinner (but vegan and in a pie ๐ŸŒฑ๐Ÿ˜‹

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, vegan roast dinner pie - all of the delicious flavours of roast dinner (but vegan and in a pie ๐ŸŒฑ๐Ÿ˜‹. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Vegan Roast dinner pie - all of the delicious flavours of roast dinner (but vegan and in a pie ๐ŸŒฑ๐Ÿ˜‹ is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Vegan Roast dinner pie - all of the delicious flavours of roast dinner (but vegan and in a pie ๐ŸŒฑ๐Ÿ˜‹ is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have vegan roast dinner pie - all of the delicious flavours of roast dinner (but vegan and in a pie ๐ŸŒฑ๐Ÿ˜‹ using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vegan Roast dinner pie - all of the delicious flavours of roast dinner (but vegan and in a pie ๐ŸŒฑ๐Ÿ˜‹:
  1. Get 5 medium potatoes
  2. Get 1/2 cup oat milk
  3. Prepare 5 tablespoons vegan butter
  4. Prepare 2 onions
  5. Prepare 10 sage leaves
  6. Prepare 100 g vegan chicken or tofu
  7. Get 1 parsnip
  8. Take 1 small leek
  9. Get 1 carrot or a few small carrits
  10. Get 1 handful peas
  11. Prepare I teaspoon of cornflour (plain flour is okay)
  12. Get 2 teaspoons vegan horseradish (optional)
  13. Make ready Salt and pepper
Steps to make Vegan Roast dinner pie - all of the delicious flavours of roast dinner (but vegan and in a pie ๐ŸŒฑ๐Ÿ˜‹:
  1. Peel and boil the potatoes, cooking until soft (this will take around 15 minutes). Drain, add the vegan butter and oat milk and mash.
  2. Finely chop the onion and fry on a low heat in a little oil for around 6 minutes. You are aiming for the onion to go translucent rather than brown. Fined chop the sage and add to the pan. Add the vegan chicken and fry for a further few minutes.
  3. Finely chop the leek, parsnip and carrots. Add a little water to the pan and cook until soft. Add a teaspoon of cornflour and season well with salt and pepper.
  4. Transfer to pie dishes and add a teaspoon of vegan horseradish if you wish.
  5. Top the pie with mash and bake until you have a crispy topping. You can grill if the potatoes doesnโ€™t crisp. Serve with peas or veg of your choice and gravy.

So that is going to wrap it up with this special food vegan roast dinner pie - all of the delicious flavours of roast dinner (but vegan and in a pie ๐ŸŒฑ๐Ÿ˜‹ recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!