Maple Walnut Strudel Coffee Cake
Maple Walnut Strudel Coffee Cake

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, maple walnut strudel coffee cake. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Maple Walnut Coffee Cake is perfectly moist, light, and fluffy while bursting with fall-inspired flavors. Quick and easy recipe, no mixer required! I love this Maple Walnut Coffee Cake not just because it's super simple and easy to make, but also because it's perfect for breakfast, brunch, or an afternoon.

Maple Walnut Strudel Coffee Cake is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Maple Walnut Strudel Coffee Cake is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have maple walnut strudel coffee cake using 25 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make Maple Walnut Strudel Coffee Cake:
  1. Get For Cake:
  2. Prepare Dry ingredients:
  3. Make ready 2 cups All Purpose Flour
  4. Make ready 1/2 cup Light Brown Sugar
  5. Take 1/2 Teaspoon Fine Salt
  6. Make ready 1/2 Teaspoon Baking Soda
  7. Prepare 1 Teaspoon Baking Powder
  8. Take Wet Ingredients:
  9. Take 8 ounces sour cream
  10. Make ready 1/2 cup Pure Maple Syrup
  11. Prepare 1/2 cup oil ( canola, vegetable or melted coconut oil
  12. Prepare 1/4 cup buttermilk or whole milk
  13. Take 2 large eggs beaten
  14. Make ready 1 teaspoon maple extract (optional. Makes it more maple flavor)
  15. Take 1/2 cups Chopped toasted walnuts
  16. Prepare Strudel Mixture;
  17. Get 1/2 cup light brown sugar
  18. Make ready 1/4 cup all purpose flour
  19. Get 1/4 cups chopped toasted walnuts
  20. Prepare 1/2 teaspoon cinnamon or nutmeg. I use both
  21. Get 3 tablespoons unsalted butter, melted
  22. Get Topping:
  23. Make ready 1/2 cup sifted powdered sugar
  24. Take 2 Tablespoons maple syrup
  25. Get Can add 1 teaspoon maple extract for more intense maple flavor

A coffee cake doesn't necessarily have to have coffee inside but usually best eaten with coffee. By definition, it is a cake, often cinnamon-flavored, with a drizzled white icing or crumb topping, and usually eaten with coffee. Three moist cake layers flavored with maple syrup and robed in luscious homemade frosting. Maple Walnut Coffee Cake is perfectly moist, light, and fluffy while bursting with fall-inspired flavors.

Instructions to make Maple Walnut Strudel Coffee Cake:
  1. Preheat oven to 350. While oven preheats, spray or butter a 9x9 inch square pan or cast iron or aluminum.
  2. Mix strudel ingredients until crumbly and set aside.
  3. In large bowl, mix dry ingredients for cake until well combined. Set aside.
  4. In separate bowl, mix wet ingredients until well combined.
  5. Make a well in the center of dry ingredients.
  6. Pour wet ingredients into well and gently fold into dry until just combined. Do not over mix.
  7. Pour half of the cake batter into prepared pan.
  8. Sprinkle half the strudel mixture over layer of cake in pan.
  9. Pour remaining batter over strudel layer.
  10. Sprinkle remaining strudel over top.
  11. Bake at 350 until toothpick inserted comes out clean. Check after 20 minutes.
  12. Cool for 15 minutes if removing from pan and finish cooling on wire rack.
  13. Mix topping ingredients to combine well. I sometimes add a few splashes of milk to thin for a glaze. You can make it thick if you prefer.
  14. Drizzle icing over warm cake.
  15. Serve warm if you prefer. Even better the next day.
  16. I love this for breakfast or snack with coffee or tea.

Quick and easy recipe, no mixer required! Make a delicious coffee & walnut cake with this easy recipe, perfect for everyday baking and occasions. Find more cake recipes at BBC Good Food. Drizzle the plain cake with the remaining coffee. To mark National Cake Week we wanted to share our hugely popular coffee cake recipe using our Maple Walnut flavour infused instant coffee.

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