Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, saucisses soubise /sausage cooked in onion sauce. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Saucisses Soubise /Sausage Cooked in onion sauce is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Saucisses Soubise /Sausage Cooked in onion sauce is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have saucisses soubise /sausage cooked in onion sauce using 7 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Saucisses Soubise /Sausage Cooked in onion sauce:
- Get 2 small onion
- Make ready 1 cup white wine
- Prepare 1/2 pound smoked sausage
- Take 1 pinch thyme
- Get 1/2 teaspoon kosher salt
- Prepare To taste ground white pepper
- Take 3-1/2 tablespoons butter
Steps to make Saucisses Soubise /Sausage Cooked in onion sauce:
- Slice the sausage on a bias. Fry the sausage in a pan.
- Slice the onions thinly.
- When done set aside the sausage.
- In the drippings of the sausage add the onion and fry with out letting them color for 10 minutes.
- Cover the onions and stir occasionally till they are tender.
- Now add the wine, thyme, salt and pepper.
- Cover and cook for 45 minutes simmering.
- After 45 minutes add the sausage back in the onion add also some butter, let cook till the onion become a creamy sauce.
- Serve I hope you enjoy!!
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