Sambal telur goreng
Sambal telur goreng

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, sambal telur goreng. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Hari ni saya nak kongsikan cara untuk membuat telur goreng sambal. Untuk mendapatkan sambal yang sedap, cili perlu ditumis sehingga betul-betul. Sambal goreng kentang merupakan lauk yang lezat dan cocok untuk berbuka.

Sambal telur goreng is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Sambal telur goreng is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have sambal telur goreng using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sambal telur goreng:
  1. Get 500 ml vegetable oil
  2. Take 6 hard boiled eggs (peeled)
  3. Make ready 1 tbsp fresh ginger (grated)
  4. Make ready 1 tbsp lemongrass (crushed)
  5. Get 4 tbsp sambal oelek
  6. Get 2 small shallots (finely diced)
  7. Take 2 cloves garlic (crushed)
  8. Make ready 1 can chopped tomatoes
  9. Get 1/2 tsp shrimp paste (grilled on foil for 1 min)
  10. Take 2 tbsp sugar
  11. Get 4 tbsp dark soy sauce
  12. Prepare 1/2 lime (juice only)
  13. Make ready 1/2 cup mixed coriander and mint leaves (chopped)

Resep Sambal Goreng Telur, Jadikan Santap Harianmu Lebih Berkesan. Simpan ke bagian favorit Tersimpan di bagian favorit. Pedasnya sambal goreng telur yang satu ini bakal membuat santap. Place the sliced eggs in a serving dish.

Instructions to make Sambal telur goreng:
  1. Heat oil in a wok and deep-fry the eggs until golden. Drain and set aside.
  2. Carefully pour out most of the hot oil, leaving approximately 2 tbsp in the wok. Return wok to the heat and add the ginger, lemon grass, sambal oelek, garlic, shallot and shrimp paste.
  3. Stir until fragrant, then add in the tomatoes and sugar. Cook until sauce thickens, then add the dark soy sauce and lime juice.
  4. Add eggs, fold through the sauce and serve hot with steamed rice and garnish with herbs.

In separate pan, heat up peanut oil. Saute onion, garlic, candlenut, laos, sambal oelek and salt. I hope you like this recipe, and stay tune for upcoming recipes which will also use the same sambal goreng! But the next recipe will be. Sambal Goreng Telur ("Gewürztes gebratenes Ei") ist ein in ganz Indonesien verbreitetes Gericht, wobei Sambal Goreng ("Gewürztes Gebratenes") ein Sammelname für eine ganze Gruppe von Gerichten ist, die jeweils eine andere Fleischart beinhalten (s.

So that’s going to wrap this up with this special food sambal telur goreng recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!