Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, sautéed onions. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Sautéed Onions is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Sautéed Onions is something which I have loved my whole life.
Sautéing onions concentrates their natural sugars so they take on a glorious sweetness as the onions soften. Cook them longer, and they eventually caramelize into a golden brown. Sautéed onions go really well with all sorts of foods, and they're quick and easy to make.
To begin with this recipe, we have to first prepare a few ingredients. You can cook sautéed onions using 3 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sautéed Onions:
- Get 1/4 cup pork belly drippings
- Make ready 1 teaspoon seasoned salt
- Get 1 large onion
Unlike slow-browned onions, our savory sautéed onions retain their shape and more onion flavor. They are great for sandwiches, burgers, or steaks. Sautéed onions are a staple in our house. The process carmelizes the onions, giving them a sweeter and more mellow flavor.
Steps to make Sautéed Onions:
- Slice the onion and add to the hot pork belly drippings. Sauté till translucent.
- Add the salt and sauté another 8 minutes
- These are ready serve in soups, stews, sandwich and so on. I hope you enjoy!
I serve these often as a side dish and we love them on burgers and. Learn How to Saute Onions like a pro. This easy method will give you a strong foundation to try different combinations too! The traditional way of sautéeing onions until brown (caramelizing) can destroy many of their health benefits. I discovered that Healthy Sautéeing not only helps bring out.
So that is going to wrap it up for this exceptional food sautéed onions recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
