Detox Spanish hervido
Detox Spanish hervido

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, detox spanish hervido. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Detox Spanish hervido is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Detox Spanish hervido is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have detox spanish hervido using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Detox Spanish hervido:
  1. Prepare 2 large carrots
  2. Make ready 1 parsnip
  3. Prepare 1 large onion
  4. Make ready 2 potatoes
  5. Prepare 1 handful green beens
  6. Make ready 1 handful mangetout
  7. Make ready 3 artichokes
  8. Get 1 bayleaf
  9. Prepare Olive oil
  10. Take Salt
Steps to make Detox Spanish hervido:
  1. Bring a pan of water to boiling point and add the bayleaf, a generous pinch of salt and a dash of olive oil. Peel, wash and cut the potatoes, carrots and parsnip, cover and leave to simmer for 10 mins
  2. Cut the onion and peel and halve the artichokes. Add to the pan and cover again. Leave for another 10 mins.
  3. Wash the beans and mangetout and add. Cover for a final 10 mins. Warm a serving dish in the oven.
  4. Drain and arrange in the serving dish
  5. Pick out what you want to eat, drizzle with olive oil and salt (or soy sauce) and enjoy!!

So that’s going to wrap it up with this special food detox spanish hervido recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!