Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, the yellow desire!!!!!. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
The Yellow Desire!!!!! is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. The Yellow Desire!!!!! is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have the yellow desire!!!!! using 11 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make The Yellow Desire!!!!!:
- Take 200 grams Rice(Arborio)
- Get 1/3 White Onion
- Prepare 4 grams Saffron(powder&pistils)
- Take 1 1/2 liter Boiling Water
- Make ready 3 tsp Homemade vegetable stock
- Make ready 2 Partridges
- Prepare 4 Pigeon breasts
- Make ready 2 clove Garlic
- Take 1 Sprig of Rosmary
- Take Pink Himalayan Salt
- Prepare Olive Oil, extra virgin
Steps to make The Yellow Desire!!!!!:
- Dissolve 4grams Saffron in the stock(1 1/2 lt boiling water plus 3 teaspoons of Homemade Vegetable Stock)
- Flame on the stove partridges wash and dry them
- Put partridges in a pot with extra vergin olive oil, garlic cloves, salt rosmary and gently fry for 20 minutes
- Turn them very often and deglaze with white wine and cover the pot.Carry on cooking
- Chop the onion and gently fry in a pot with two extra vergin olive oil tablespoons and a sprinkle of salt
- Deglaze with the boiling stock
- Add the Arborio rice and toast it for 7 minute
- Add the Yellow stock, cap the pot for 8/9 minutes
- Take the lid off and check the cooking rice
- Put a pan on the stove and fry slightly Pigeon breasts for 9/10minutes
- After that time add partridges and cook for 5 minutes all together
- Serve and Enjoy!!!!!!!!!
So that’s going to wrap this up with this special food the yellow desire!!!!! recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!