Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, mushroom onion sauce. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Mushroom Onion Sauce is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Mushroom Onion Sauce is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have mushroom onion sauce using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Mushroom Onion Sauce:
- Get 8 ounces fresh slice white mushrooms
- Prepare 1 cup chopped onion
- Prepare 2 tablespoons butter
- Make ready 12 ounces beef broth
- Prepare 1/2 teaspoon seasoned salt
- Get 1/2 teaspoon granulated garlic powder
- Make ready 1/2 teaspoon ground black pepper
- Make ready 1/4 cup beef broth
- Prepare 1 tablespoon cornstarch
- Prepare 1 teaspoon red wine vinegar
Instructions to make Mushroom Onion Sauce:
- Melt the butter and add the onion
- Sauté the onion till just tender
- Add in the mushrooms
- Sauté for 12 minutes add the spices.
- Stir in the broth.
- Let simmer for 20 minutes then mix the 1/4 cup of broth with the cornstarch. Add it in stirring constantly till thickened.
- Serve with what ever you like to eat mushrooms with, steak, mashed potatoes, and so on.
So that is going to wrap it up with this special food mushroom onion sauce recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
