Forest Pie, Elk Version
Forest Pie, Elk Version

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, forest pie, elk version. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Forest Pie, Elk Version is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Forest Pie, Elk Version is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook forest pie, elk version using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Forest Pie, Elk Version:
  1. Prepare Topping
  2. Prepare 8 cups mashed potatoes see my recipes
  3. Make ready Gravy bottom
  4. Prepare 1 pound ground elk
  5. Get To taste salt
  6. Make ready 1/2 ground black pepper
  7. Take To taste ground white pepper
  8. Prepare 1 medium shallot diced
  9. Prepare 1/4 cup all-purpose unbleached flour
  10. Take 1 stick butter
  11. Take 1/2 cup heavy whipping cream
  12. Take 12 ounces canned evaporated milk
  13. Make ready 8 ounces whole mushrooms I used baby portobello
  14. Take 15 ounces English peas
Steps to make Forest Pie, Elk Version:
  1. Make the potatoes you can mash, rice, or get instant, it's up to you.
  2. Dice the shallot and slice the mushrooms.
  3. Brown the elk in a pan with a stick of butter, and the shallots and mushrooms. Season with salt and peppers.
  4. Add flour and sauté for a bit. Add in milk and cream. Stirring often. Stir and heat until thickened to your desire. Now stir in the peas.
  5. Add gravy to pan. Top with mashed potatoes. Bake 30 minutes. Allow to rest 10 minutes serve. I hope you enjoy!!

So that is going to wrap this up for this exceptional food forest pie, elk version recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!