Italian Linguine With Salmon And Clams
Italian Linguine With Salmon And Clams

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, italian linguine with salmon and clams. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Italian Linguine With Salmon And Clams is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Italian Linguine With Salmon And Clams is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook italian linguine with salmon and clams using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Italian Linguine With Salmon And Clams:
  1. Get Fresh linguine you can find them next to cheese section
  2. Prepare Salmon peace or more how many your serving
  3. Get Any white wine prefer Woodbridge
  4. Take Cherry tomatoes
  5. Prepare Spinach
  6. Prepare Fresh clams
  7. Take On salted butter
  8. Make ready Olive oil
  9. Take Salt
  10. Prepare Garlic
  11. Get Vegetable oil
  12. Get Black pepper
Instructions to make Italian Linguine With Salmon And Clams:
  1. Preparing water for your pasta . Take one pot add water and let it boil add olive oil and pinch off salt
  2. To prep your clams sauce. Use your pan add your butter and let it melted
  3. Add one cup off spinach, minced garlic, slice in half cherry tomatoes ( one cup) and let it cook it till it's almost cooked
  4. Then add one cup of white wine and then placed your clams inside your pan. Add salt and black pepper keep cooking and stirring till its done. When your clams are open then you know it's done but don't over cook it. If any clams didn't open remove them.
  5. When you cooking your salmon place pasta into boiling water. Why I ask to use fresh pasta because cooks only five minutes if you using dry pasta from box it takes longer.
  6. Now prep your salmon: wash it, use pinch of salt and pepper. Then preheat your pan using vegetable oil place it and cook it on mid hi. Keep flipping every minute till its golden color.
  7. When pasta is completely done, drain it and add it to your clam sauce pan and mixed all together. And now you can place it on your your favorite plate. And also add your fish on the side and your are done. Hope you in joy it.

So that’s going to wrap this up for this exceptional food italian linguine with salmon and clams recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!