Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, one pot beans and rice. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
One Pot Beans and Rice is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. One Pot Beans and Rice is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook one pot beans and rice using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make One Pot Beans and Rice:
- Take 75 grams cubed pancetta
- Get 2 garlic cloves, minced
- Take 2 cup water
- Get 1 bay leaf
- Get 500 grams tomato puree/passata
- Get 1 can beans, drained and rinsed
- Take 1/2 cup white rice, uncooked
- Get 1 salt, pepper, paprika and cayenne pepper
- Get 1 tsp sugar
Steps to make One Pot Beans and Rice:
- Fry the pancetta in a soup pot. Add garlic as soon as the pancetta starts browning
- When fragrant, deglaze the pot with water (the amount is listed above) and scrape all burnt bits. Add bay leaf and tomato puree
- Bring to a boil over medium high heat. Then, add the beans and rice
- Stir frequently, taste and season. Add more water if needed. Rice will be done in about 15 min. Serve immediately
So that’s going to wrap this up with this special food one pot beans and rice recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
