Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, apple pie. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
An apple pie is a pie in which the principal filling ingredient is apple, originated in England. It is often served with whipped cream, ice cream ("apple pie à la mode"), or cheddar cheese. This easy to make and delicious apple pie recipe has a flakey butter crust and tender apple filling that's bursting with flavor and perfectly sweet!
Apple pie is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Apple pie is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have apple pie using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Apple pie:
- Get Pie crust
- Make ready 200 gm All-purpose flour
- Make ready 2 tbsp Powered sugar
- Make ready 1/6 tsp Baking powder
- Prepare 60 gm Butter chilled
- Get 2 tbsp Milk chilled
- Get Apple mixture
- Take 1 Apple big(chopped thin)
- Prepare to taste Sugar
- Make ready 1 pinch Nutmeg powder
- Take 1 tsp Butter
- Make ready 1/2 tsp Cinnamon powder
This is absolutely the best homemade apple pie you'll ever make! It has a flaky, buttery crust and a tender, lightly-spiced apple pie filling. Use a combination of apples for best flavor, and bake until the. Apple pies are a quintessential part of autumn traditions.
Instructions to make Apple pie:
- For making dough,take a bowl mix maida butter powered sugar and baking powder then make dough with adding milk.cover the dough and leave sit in fridge for 30 minutes.
- Take a non-stick pan.keep it on gas on medium falme then put butter and chopped apple,put sugar cinnamon powder and nutmeg.mix all together well,cook until sugar get melted and absorbed.
- Take a tin or plate to make apple pie.brush it with butter well,take dough and roll like thick chapati,cover the tin with rolled dough now put the apple mixture in it, sprinkle cinnemon powder.roll one more chapati with dough and cut it in any shape to cover the pie.
- Preheat the oven.keep the tin in oven and bake it on 180' for 20 minutes.
- Keep it to cool in room temperature for an hr.
Check out Food Network's best recipes for the American classic. From easy Apple Pie recipes to masterful Apple Pie preparation techniques, find Apple Pie ideas by our editors and community in this recipe collection. These classic Apple Pie Bars taste like their apple pie cousin, but feed a crowd! Plus, there are a few twists that take the pie up a notch. This recipe comes from my Mom.
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