Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, ground turkey, leftover rice & eggs. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Ground Turkey, Leftover Rice & Eggs is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Ground Turkey, Leftover Rice & Eggs is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have ground turkey, leftover rice & eggs using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Ground Turkey, Leftover Rice & Eggs:
- Prepare bit of butter
- Get some ham
- Take chopped onions
- Prepare ground turkey
- Make ready leftover rice
- Take 2 eggs
- Take adobo (or any seasoning)
Steps to make Ground Turkey, Leftover Rice & Eggs:
- Put the ham and onion in the pan. You can cook it with butter or oil. (I used butter cause I like it more.)
- When the onion gets a bit of color, add the ground turkey.
- After the ground turkey is no longer pink, add the leftover rice.
- Crack the two eggs on top of it.
- Sprinkle a bit of seasoning. (I like adobo.)
- Stir until the eggs are all cooked and mixed with the rice.
So that’s going to wrap this up for this special food ground turkey, leftover rice & eggs recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
