Squid patty
Squid patty

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, squid patty. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Squid patty is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Squid patty is something which I have loved my entire life. They’re nice and they look fantastic.

There are many variations of the Krabby Patty throughout the series with many unique features that set them apart from the regular burger. However, few have made more than one appearance. Roughly mince the squid using a knife or blender with meat mincing blade.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have squid patty using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Squid patty:
  1. Get 100 gr Squid
  2. Prepare 100 gr Pork Mince
  3. Take 1 cup flour
  4. Take 2 tbsp chopped dill
  5. Prepare 1/2 tsp salt
  6. Make ready Pinch sugar or dashi stock
  7. Take Cooking oil or water

The image is available for download. Odkryj Fried Squid Patty Style Thai Food stockowych obrazów w HD i miliony innych beztantiemowych zdjęć stockowych, ilustracji i wektorów w kolekcji Shutterstock. Squid is eaten in many cuisines; in English, the culinary name calamari is often used for squid dishes. There are many ways to prepare and cook squid.

Instructions to make Squid patty:
  1. Roughly mince the squid using a knife or blender with meat mincing blade.
  2. Put pork into a blender with meat mincing blade and mince until smooth.
  3. Mix pork, squid, flour salt and dashi stock well together using a flat spoon or a food processor.
  4. Add dill and mix again.
  5. Pan-fried method: Heat oil on a frying pan at medium heat. When oil is hot, using a spoon, scoop the patty out on to the pan and flatten it. Cook until both side are golden and take them out to serve.
  6. Boiling method: Boil a pot of water on high temperature. When water is boiled, using a spoon, scoop out the patty and throw it in the boiling water. Boil for 5 minutes and take them out to serve.
  7. Optional: Add some salt and dashi stock to the water with the boiled patty. Throw broccoli and cauliflower in for some vege goodness.
  8. Serve with rice.

Fried squid is common in the Mediterranean. In Lebanon and Syria, however, it is served with tartare sauce. Spicy Fried Fish and Squid Patty. Thai Food - Spicy Fried Fish and Squid Patty. If you want to apply certain action you can return.

So that is going to wrap this up for this special food squid patty recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!