Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, oats idli. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Oats Idli is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Oats Idli is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook oats idli using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Oats Idli:
- Take 100 grams Oats
- Prepare 100 grams Semolina
- Get 100 grams Curd
- Get 1 bowl Chopped veggies (Cabbage, carrots, green chillies)
- Get as per taste Salt
- Get 1 sachet Eno fruit salt
Steps to make Oats Idli:
- Heat the pan. And saute the oats and semolina for 2 mints on lower flame separately.
- Now, take it out of the pan and pour in bowl. Now, add chopped veggies, curd, salt. Mix it well. Leave it for 15 mints.
- Now, add eno fruit salt and mix well and place onto idli plates and steam for 15 mints on lower flame. Serve with sambhar and chutney.
So that is going to wrap it up with this exceptional food oats idli recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
