Vegan Orange Sesame Tempeh with Mushroom Brown Basmati Rice
Vegan Orange Sesame Tempeh with Mushroom Brown Basmati Rice

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, vegan orange sesame tempeh with mushroom brown basmati rice. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Vegan Orange Sesame Tempeh with Mushroom Brown Basmati Rice is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Vegan Orange Sesame Tempeh with Mushroom Brown Basmati Rice is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have vegan orange sesame tempeh with mushroom brown basmati rice using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Vegan Orange Sesame Tempeh with Mushroom Brown Basmati Rice:
  1. Make ready 1/2 cup fresh squeezed orange juice (you can use mandarins or clementines as well)
  2. Prepare 4-5 garlic cloves chopped
  3. Take Ginger grated or ginger paste
  4. Take 3 tablespoons soy sauce or more
  5. Make ready 1/4 cup maple syrup
  6. Take 1-2 tablespoons sugar
  7. Take 2-3 table spoons sesame oil
  8. Take orange zest
  9. Get 1 package Tempeh
  10. Take Sesame seeds
  11. Take 1 cup brown basmati rice
  12. Make ready 1/2 cup chopped mushrooms to small size
  13. Take olive oil
  14. Get salt and pepper
Instructions to make Vegan Orange Sesame Tempeh with Mushroom Brown Basmati Rice:
  1. In a bowl add orange juice, soy sauce, garlic, ginger, maple syrup, sugar and sesame oil and add orange zest.
  2. Whisk ingredients in bowl and set aside.
  3. Cut up tempeh into one inch cubes or triangles
  4. Prepare rice at same time. One cup rice into 2 1/4 cup boiling water. Cover and simmer for 15 minutes or until closed to prepared.
  5. Saute mushrooms with some olive oil in frying pan.
  6. Add prepared mushrooms to the rice when rice is almost done. and mix with spoon.
  7. Saute tempeh for 5 to 10 minutes in another frying pan in some olive oil.

So that is going to wrap it up with this exceptional food vegan orange sesame tempeh with mushroom brown basmati rice recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!