Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, apple pie baked oatmeal cups. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Apple Pie Baked Oatmeal Cups is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Apple Pie Baked Oatmeal Cups is something which I have loved my whole life. They are nice and they look wonderful.
These easy + healthy Baked Apple Oatmeal Cups make a delicious grab-and-go seasonal breakfast. Think apple pie mixed with oats baked into a yummy muffin. These tasty dairy-free and gluten-free Apple Pie Baked Oatmeal Cups make a great portable breakfast (kid-friendly, too!).
To begin with this particular recipe, we must prepare a few ingredients. You can cook apple pie baked oatmeal cups using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Apple Pie Baked Oatmeal Cups:
- Make ready 3 cups old fashioned rolled oats
- Prepare 2 tsp. baking powder
- Make ready 2 tsp. apple pie spice
- Make ready 1/2 tsp. additional ground cinnamon
- Take 1 cup milk
- Get 1/2 cup unsweetened applesauce
- Take 1/4 cup pure maple syrup
- Take 1/4 cup brown sugar
- Prepare 2 large eggs
- Get 1/2 tsp. vanilla extract
- Get 1/2 cup walnuts (or pecans)
- Get 1 cup apple chunks, diced small
So this, the latest installment in my baked oatmeal series, is an absolute winner. Which means you can have a weeks worth of breakfasts finished in less than an hour. My favorite way to enjoy these oatmeal cups is topped with a little pure maple syrup or crumbled up over. Apple Pie Baked Oatmeal is filled with soft apple slices, a sprinkling of brown sugar and spices, and oats cooked until tender.
Steps to make Apple Pie Baked Oatmeal Cups:
- Preheat the oven to 375°F. Grease a standard size muffin tray or line with cupcake liners and set this aside.
- In a large bowl, whisk together the oats, baking powder, apple pie spice and cinnamon. Set this aside.
- In a medium bowl, whisk together the milk, applesauce, eggs, maple syrup, brown sugar and vanilla extract. Pour the wet ingredients into the dry and stir to combine.
- Fold in the walnuts and chopped apples. Scoop the mixture evenly into the prepared muffin tins.
- Bake for 25-30 minutes, or until they are set and a toothpick inserted into the center comes out clean. Allow them to cool completely on a wire rack before storing them.
- Store in the fridge for up to 5 days. You can eat them cold or you can wrap them individually in a damp paper towel and microwave for 45-60 seconds to heat them up.
As you know, we love Apple · Get ready for fall with this healthy apple pie baked oatmeal! Made with rolled oats, diced apples, cinnamon, and maple syrup for sweetness, this. Make this Apple Pie Baked Oatmeal the night before, and pop it in the oven first thing in the morning! You'll have a hearty, healthy and delicious breakfast! Don't you just love crisp fall mornings?
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