Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, leftover stuffing dumplings. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Leftover Stuffing Dumplings is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Leftover Stuffing Dumplings is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook leftover stuffing dumplings using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Leftover Stuffing Dumplings:
- Prepare Leftover Stuffing
- Make ready Eggs
- Get Flour
- Prepare Non stick cooking spray
- Take Turkey Soup (separate recipe) Optional
- Prepare Great with chicken soup
Instructions to make Leftover Stuffing Dumplings:
- Put the leftover stuffing in a mixing bowl.
- Add egg to moisten.
- Slowly add flour to thicken up. DONT want it too thick.
- When you get to the right consistency, make it into balls. Spray your gloved hands with cooking spray so the balls dont stick too much.
- Place balled Dumpling into your hot soup.
- Once they float to the top they are done 🎈Enjoy!
So that’s going to wrap it up for this special food leftover stuffing dumplings recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
