Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, buttered garlic prawn w/sprite and hoisin sauce. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Buttered garlic Prawn w/sprite and hoisin sauce is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Buttered garlic Prawn w/sprite and hoisin sauce is something that I have loved my whole life. They’re nice and they look wonderful.
Spicy Prawn and Crab w/ Red Garlic Butter Sauce Bakit hindi mo subukan ang Garlic Butter Shrimp na Sprite ang sabaw? Hoisin sauce typically contains some garlic.
To get started with this recipe, we have to prepare a few ingredients. You can have buttered garlic prawn w/sprite and hoisin sauce using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Buttered garlic Prawn w/sprite and hoisin sauce:
- Take .5 kg prawn
- Make ready 300 ml sprite
- Make ready 3 tbsp banana ketchup or tomato paste
- Make ready 2 tbsp oyster sauce
- Make ready (alternative of oyster for me is 1 tsp hoisin sauce + 1 tbsp soy sauce)
- Prepare 3 tbsp butter and 7 cloves garlic for frying
- Make ready to taste salt and pepper
The partial garlic butter sauce is the first thing to make when cooking the dish. Cook in low heat until the garlic starts to brown a Garlic butter shrimp with sauce is topped over warm white rice. It can be eaten without any additional condiments because it is tasty by itself. I made a prawn bisque first and added some garlic (a lot …).
Instructions to make Buttered garlic Prawn w/sprite and hoisin sauce:
- Marinate prawn with sprite for 30 minutes
- Prepare pan and heat up, put in butter and fry garlic until fragrant
- Stir fry in prawn until pinkish without the marinate
- Remove prawns when cooked
- Put back in the marinade, put in banana ketchup, (oyster sauce or) hoisin and soy sauce (hoisin and soy sauce are just alternative)
- Stir sauce until thickened, then put back the prawns, add salt and pepper to taste.
- Mix in a while and turn off fire. Sprinkle with spring onion if you like. Serve
I used white wine for the bisque and then added some tomato concentrate to retrieve not only the taste but colour as well. I cooked this recipe as well last week-end and serve it with French fries. To make it healthier, you can also prepare some rice. Hoisin sauce, also known as Chinese barbecue sauce, is a popular ingredient in many Asian cuisines. It's used to marinate and cook meats, and many people add it to vegetables and stir-fry dishes for a sweet and tangy burst of deliciousness.
So that is going to wrap this up for this special food buttered garlic prawn w/sprite and hoisin sauce recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
