Nachos (non-fried)
Nachos (non-fried)

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, nachos (non-fried). One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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Nachos (non-fried) is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Nachos (non-fried) is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have nachos (non-fried) using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Nachos (non-fried):
  1. Get 1/2 cup Water
  2. Make ready Pinch Baking soda
  3. Get Pinch Turmeric powder
  4. Make ready 1/2 cup Maize flour
  5. Take 4 tbsp All-purpose flour/Wheat flour/ Corn flour
  6. Get as per taste Salt
  7. Get as per taste Pepper

Heat oil in a non-stick pan. Add garlic and sautΓ© till golden. Los mejores videos, compilaciones y memes. Like y follow para pasar un buen rato.

Steps to make Nachos (non-fried):
  1. Heat water in a pan. Add baking soda and turmeric powder when it starts to simmer.
  2. Then, add maize flour and fold well. Turn off the flame and keep it aside for about 12 minutes.
  3. Once It has cooled down partially, add all-purpose flour, salt and pepper, and knead a soft dough(crackfree).
  4. Take small portion of a dough between two plastic sheets and roll it into a thin tortilla. - Tip- Apply some oil on plastic sheets before you start rolling. - Tip- Use papad maker, if available.
  5. Then, cut it into triangular pieces, apply little oil and bake them at 180 C until crisp.
  6. Serve it with cheese sauce, salsa and sour cream.

In a non-stick pan, heat a dash of oil and brown mince in batches. Crunchy, cheesy, spicy, creamy and absolutely delicious. We have recently been away on vacation, and I love to cook and develop recipes when I have more time. Nacho chips are crispy treat for your taste buds and tooth. The characteristics of corn chips are quite different from other chips due to the Ashi Cooking.

So that’s going to wrap this up for this special food nachos (non-fried) recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!