Cheesy Mexican Nachos
Cheesy Mexican Nachos

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cheesy mexican nachos. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Cheesy Mexican Nachos is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Cheesy Mexican Nachos is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have cheesy mexican nachos using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cheesy Mexican Nachos:
  1. Take 1 packet Nachos
  2. Prepare 1/2 cup Rajmah (kidney beans)boiled
  3. Make ready 1 Onion
  4. Get 1 Tomato
  5. Prepare 1 capsicum
  6. Take handful Fresh coriander leaves
  7. Take 4 Tsp Tomato sauce
  8. Make ready 3 spoon Lemon juice
  9. Prepare To taste Salt
  10. Take 1/2 tsp black pepper powder
  11. Take 1/2 cup Mozzarella cheese
  12. Take 1/2 cup Tomato puree
Instructions to make Cheesy Mexican Nachos:
  1. Wash and finely chop onion tomato and capsicum. Take a bowl add chopped veggies, tomato purée and tomato sauce, add salt pepper and mix well. Add chopped fresh coriander leaves and mix well. The salsa is ready.
  2. In a pressure cooker add rajmah, salt pepper and asafoetida (hing)cook for-15- mins.remove and keep aside.
  3. Now take a platter and arrange nachos on it, make a layer of rajmah on it then put the prepared salsa on it and then top up with the grated mozzarella cheese and microwave for 1-2 minutes, the cheese will melt.
  4. Serve hot.

So that’s going to wrap it up with this exceptional food cheesy mexican nachos recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!