Carbonara Mushroom Linguine
Carbonara Mushroom Linguine

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, carbonara mushroom linguine. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Carbonara Mushroom Linguine is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Carbonara Mushroom Linguine is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook carbonara mushroom linguine using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Carbonara Mushroom Linguine:
  1. Make ready linguine
  2. Take egg yolk
  3. Make ready grated parmesan cheese
  4. Prepare mushroom soup
  5. Prepare Campbell mushroom soup
  6. Get hot water
  7. Take seasoning
  8. Prepare salt and black pepper
Instructions to make Carbonara Mushroom Linguine:
  1. Bring a pot of water to a boil then add salt and pasta and simmer for 11 minute then drain and set aside
  2. Bring to a simmer a can of Campbell mushroom soup with 2 tbsp of pasta water to dilute it and off heat and set aside
  3. Mix egg yolk and cheese with the mushroom then immediately toss the cooked hot linguine pasta and mix well,
  4. Serving option carbonara mushroom linguine top spinach and mushrooms with cheese ham roll

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