Hoisin Red Pepper Chicken
Hoisin Red Pepper Chicken

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, hoisin red pepper chicken. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Hoisin Red Pepper Chicken is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Hoisin Red Pepper Chicken is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have hoisin red pepper chicken using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Hoisin Red Pepper Chicken:
  1. Make ready Sauce
  2. Prepare 2 tbsp hoisin sauce
  3. Get 1 tbsp oyster sauce
  4. Make ready 1 tbsp mirin (sweet rice wine)
  5. Take 2 tsp brown sugar
  6. Take 2 tsp soy sauce
  7. Prepare 2 tsp crushed red pepper flakes (or more)
  8. Prepare Everything Else
  9. Make ready 1 lb boneless skinless chicken thighs or breasts, cut into 1-inch thick strips or cubes
  10. Take 2 clove garlic (3 if small cloves)
  11. Make ready 1 red bell pepper, sliced
  12. Take 1 yellow onion, sliced
  13. Get 2 green onions, chopped diagonally
  14. Make ready 3 tbsp peanut oil (or vegetable or canola oil)
  15. Take 1/4 cup cornstarch
Steps to make Hoisin Red Pepper Chicken:
  1. Mix together the hoisin sauce, oyster sauce, mirin, brown sugar, soy sauce, and crushed red pepper flakes and set aside.
  2. Dredge the chicken pieces in cornstarch.
  3. Heat 2 tbs oil in a wok or pan.
  4. Cook the chicken over medium high heat until done and then set aside.
  5. Add 1 tbs oil to pan, then cook the garlic, onion, green onion, and red pepper for a couple of minutes.
  6. Mix everything together and serve over rice or noodles.

So that’s going to wrap it up for this exceptional food hoisin red pepper chicken recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!