Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, sweet potato pies. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
For this lovely pie, sweet potatoes are boiled, peeled and mashed together with butter, sugar, milk and eggs, then seasoned with nutmeg, cinnamon and vanilla. Sweet potato pie is a traditional dessert, originating in the Southern United States. It is often served during the American holiday season, especially at Thanksgiving and Christmas in place of pumpkin pie, which is more traditional in other regions of the United States.
Sweet potato pies is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Sweet potato pies is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sweet potato pies using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Sweet potato pies:
- Take 4 sweet potatos
- Take 1 glass milk
- Get 2 eggs 🥚
- Make ready 1/2 teaspoon salt or 1 teaspoon
- Get 1/4 teaspoon pepper
- Make ready 1 and 1/2 backing powder
- Make ready 1 and 1/4 cups flour
Sometimes, you need a break from pumpkin. A sweet potato pie to accompany your sweet potato casserole at Thanksgiving. Satisfy your sweet tooth with the best sweet potato pie recipes from the expert chefs at Food Network. Is it a dessert, a side dish or both?
Instructions to make Sweet potato pies:
- Steam well the sweet potatoes
- Mix with milk and eggs,salt and pepper into your blender
- Mixture,add backing powder and flour,mix well
- Hot pan,add oil to 1/2 cm deep,small heat
- When oil is hot, mixture of one tablespoon into the pan.cook each fritter for about 2 minuets,or until the underside is golden.
- Drain on paper towels and serve warm
These sweet potato pies are the epitome of fall festivity, and feature tremendously good flavor in the fillings and toppings. Reminicient of a great sweet potato casserole, these pies are hearty, flavorful. Many sweet potato pie recipes call for boiling the sweet potatoes on the stovetop until tender, but I believe that the best sweet potato pie is made from baked sweet potatoes. My Sweet Potato Pie recipe is sweet, creamy and perfectly spiced with cinnamon, nutmeg and a pinch of cloves. It's in a basic pie crust and uses baked sweet potatoes to keep it extra moist and easy to.
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